Chicken Paillard and Lemon Brandy Sauce
Chicken Paillard and Lemon Brandy Sauce This is a true treat. Chicken Paillard and Lemon Brandy Sauce is sure to please everyone. The boneless chicken breast comes out tender and tasty. But be sure to have a fire extinguisher handy cause you’ll be setting the brandy sauce ablaze in the final step of cooking. Chicken Paillard and Lemon Brandy Sauce Ingredients: 6 boneless chicken breast halves, pounded to ¼ inch thickness ¼ teaspoon black pepper ½ teaspoon salt ½…